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Tuscan Rice & Beans

Tuscan rice & beans is a hearty and flavorful dish that combines creamy white beans, fluffy rice, and a variety of aromatic vegetables and spices in a single pan.

Time
1hr
Ingredients
9
Servings
9
Products

Servings

6

Ingredients

9

Cook Time

25 minutes

Product used:

Long-Grain White

Difficulty

Easy

Ingredients

1 Tablspoon. butter or margarine
1 cup chopped onion
1 cup uncooked Riceland Extra Long Grain Rice
2-1/2 cups chicken broth
1 can (15 ounce) Great Northern beans, rinsed and drained
1 teaspoon dried basil leaves
1/2 cup grated fresh Parmesan cheese
1/4 cup chopped parsley
1/4 teaspoons black pepper

Preparation

1. In medium saucepan, melt butter.

2. Cook onion in butter over low heat until golden brown, about 7 minutes.

3. Stir in rice, chicken broth, beans and basil. Bring to a boil and reduce heat to simmer.

4. Cover and cook 15 minutes or until rice is tender.

5. Stir in remaining ingredients.