Turn simple ingredients into a flavorful favorite with this easy fried rice. Tender rice, scrambled eggs and colorful vegetables come together with savory soy sauce for a quick, satisfying dish that’s perfect for busy weeknights or using up leftover rice.

These crispy crab cakes combine tender lump crab meat with seasoned rice for a satisfying twist on a classic favorite. Served with a bright, garlicky lemon aioli, they’re perfect for an easy appetizer or light meal.