Elevate your holiday table with Orange Glazed Duck and Rice Pilaf! Tender duck, zesty orange glaze, and savory rice pilaf make a show-stopping feast.

A rich and creamy risotto made with Riceland long-grain rice cooked with white wine, chicken stock, parmesan cheese, roasted butternut squash and fresh sage.

Whether preparing a lunch, snack, or a treat for a neighbor, make it as health-conscious as possible without having to compromise on taste or flavor.